Stuffed pork chops are one of those foods that are easy enough to make for the family on a busy day and impressive enough that you can present to company. And stuffed pork chops are one of the most versatile main dish foods that we know. Both sweet and savory fillings go well with pork chops so you can stuff them with an endless array of choices. They work in both the summer and winter. And since you can grill them as well as fry or bake them, they are great to make on the patio in the summertime.
How do you make great pork chops? First, don't overcook them. If you overcook them, they will be dry and tough and no recipe will rescue them. Buy a good cut of meat. And season them well. Pork is mild and it is the seasoning that brings out the flavoring. Pork is adaptive to a wide range of flavors so feel free to experiment.
How do I tell when my pork chops are done?
While you don't want to over cook your pork, it must be cooked until it is safe. It needs to be just right